Research Articles
The Genetic Gold Rush: Mining Nature and the Lab for Tomorrow's Super Crops
Exploring how scientists unlock plant genetic diversity—both natural and engineered—to create climate-resilient, high-yielding crops.
Sweet Basil: The Ancient Herb Guarding Your Brain Against Neurodegeneration
Explore how sweet basil (Ocimum basilicum) protects against neurodegenerative diseases through its bioactive compounds and neuroprotective mechanisms.
The Gravity Garden: How Quantum Forces Shape Life, Death, and Regeneration
Exploring how quantum gravity influences biological processes from decomposition to regeneration across scales.
The Secret Life of Beans: Unlocking Fruska Gora's Genetic Treasures
Exploring the morpho-chemical characterization of bean landraces from Fruska Gora Mountain and their importance for agricultural resilience.
The Green Revolution 2.0: Scientific Breakthroughs Transforming Africa's Agricultural Landscape
Exploring scientific breakthroughs transforming Africa's agricultural landscape through precision farming, digital tools, and innovative fertilizers.
The Tiny Molecules That Tame Giants: How a Library of Chemicals Unlocked a New Plant Growth Regulator
Discover how compound library screening revealed BSA-1, a potent new plant growth retardant with a novel mechanism of action.
The Potassium Paradox: Unlocking Cowpea's Potential in Challenging Soils
Exploring how targeted potassium fertilization strategies revolutionize cowpea production in gypsiferous soils through foliar applications and innovative nutrient management.
Les Gardiens Invisibles: In the Depths of the Most Precious Wild Bean Collection
Exploring the vital genetic diversity preserved in the wild Phaseolus and Vigna collection at Belgium's National Botanic Garden
Cinnamomum burmannii: From Ancient Spice to Modern Medicine
Exploring the remarkable pharmaceutical applications and phytochemical profile of Cinnamomum burmannii, the biochemical powerhouse in your kitchen.
Nutmeg's Hidden Power: The Double-Edged Science of Myristicin
Exploring the pharmacological potential, metabolism, and toxicity of myristicin, a naturally occurring alkoxy-substituted allylbenzene found in nutmeg and other plants.