Advanced Phytochemical Research

Access in-depth studies on plant metabolites, biochemical pathways, and innovative applications in medicine and agriculture.

Research Articles

The Genetic Key to Better Cottage Cheese: How Cow DNA Shapes Your Dairy

Discover how kappa-casein genetics in Ukrainian dairy cows affect cottage cheese quality, texture, and shelf life during storage.

Jaxon Cox
Oct 08, 2025

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