Exploring how mixtures of spring barley, pea, and vetch create synergistic effects for sustainable forage production, enhancing yield and nutritional value.
Discover how algae and organic extracts are revolutionizing sustainable agriculture by boosting chili pepper growth, yield, and nutritional value.
Discover how biochar can reduce chemical fertilizer use while improving yields of BRRI dhan 29 rice through enhanced soil health and nutrient efficiency.
Exploring how treated wastewater irrigation affects Dusky Red Latosol soil in Brazil and its implications for sustainable agriculture worldwide.
Research reveals preventative insecticides reduce seedling injury but don't increase yields in Bt and non-Bt corn, challenging conventional agricultural practices.
Discover how biochar can triple groundnut yields while improving soil health and sequestering carbon, based on controlled screen house experiments.
Discover how nitrogen-15 isotopes help scientists track fertilizer efficiency and reduce agricultural waste through precise field experiments.
Discover how cabbage waste and calcium hypochlorite are transforming soil health and boosting yields in solanaceous crop farming through innovative research.
Discover how Plant Growth-Promoting Rhizobacteria (PGPR) are transforming agriculture in Indonesia's challenging tidal wetlands through natural fertilization and soil improvement.