Investigating heavy metal contamination in Yamuna River water and its accumulation in sponge gourds, posing risks to food safety and sustainable agriculture.
Discover how horticultural oils offer an eco-friendly alternative to chemical pesticides, with scientific evidence of their efficacy against common garden pests.
Discover how cabbage waste and calcium hypochlorite are transforming soil health and boosting yields in solanaceous crop farming through innovative research.
Exploring the medicinal potential of Ainsliaea macrocephala's chemical compounds for future drug development.
Exploring how spectrotaxonomy uses light to decode genetic diversity in invasive Prosopis juliflora trees in Saudi Arabia
Discover the scientific process behind transforming perishable litchi fruit into shelf-stable juice concentrate while preserving flavor and nutrients.
Discover how ethylene influences the aroma of oriental sweet melons through fatty acid-derived volatile compounds and enzyme pathways.
Exploring the benefits and risks of using sewage sludge in agriculture, including nutrient recycling and PFAS contamination concerns.
Discover how scientists use magnetism to rapidly assess the impact of chemical extracts on soil health through non-invasive magnetic scanning techniques.
Explore how Sunshine Dairy Farm in Shandong Province implements circular agriculture to turn waste into profit while reducing environmental impact.